'These Spicy Noodles are the ideal blend of flavor and spicy that you won\'t be able to resist. Give it a try, you\'ll fall in love with it. Watch this Masala TV video to learn how to make Spicy Noodles,Apple halwa and Chili garlic sauce Recipes. This show of Food Diaries with Chef Zarnak Sidhwa aired on 17 January 2020 If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this Youtube channel or go to our website: https://www.masala.tv/ . #MasalaTV #Food #MasalaRecipes #Recipe #EveningWithShireen #ShireenAnwar#Dawat #AbidaBaloch #Lazzat #SaminaJalil #FlameOnHai #IrfanWasti #Tarka #RidaAftab #MehboobsKitchen #MehboobKhan #FoodDiaries #ZarnakSidhwa #Breakfast #Dinner#Lunch #Chef #Cooking#Baking #Eating #KarachiFood #FastFood #DesiFood #Desi #RecipeHomemade #FoodTube #Yummy #Foodie Spicy noodles : Ingredients Noodles 500gm Salt ½ tsp Oil 1tbsp Onion sliced 1 Capsicum sliced 1 Garlic crushed 5 cloves Soya sauce 1tsp Red chili sauce 1 tbsp White vinegar ½ tsp Tomato ketchup 1tbsp dry red chillies, crushed 3 Salt as required black pepper powder 1/2 teaspoon Method Boil noodles in a pot of water with oil and salt till cooked al dente. Drain the noodles in a colander and rinse under cold water to stop the cooking process. Sprinkle a few drops of oil and toss well till they are well coated. Heat oil. Then add the finely chopped garlic and thinly sliced onion, capsicum, soya sauce, red chilli sauce, vinegar, tomato ketchup, crushed dry red chillies, cook. Add salt, pepper and the cooked noodles to the prepared sauce and toss well to coat the noodles. Apple halwa: Ingredients Apples grated 2 Clarified butter 1 ½ tbsp Caster sugar ¼ cup Cinnamon powder ⅛ tsp cardamom powder ¼ tsp nutmeg ¼tsp Sliced almonds to garnish Method : In a pan heat ghee. Once hot, add the apples. Cook the apples till all the water is evaporated. Now add sugar and mix. Also add cinnamon powder, nutmeg and cardamom powder. As the sugar melts, the halwa will again become liquidy. Cook for 5 minutes stirring continuously till all water evaporates. Garnish with sliced almonds and serve hot. Chili garlic sauce: Ingredients Garlic, chopped 6 cloves Thai red chilies chopped 10 Rice vinegar ¼ cup Sugar 1tbsp Sesame oil 3 tbsp Salt to taste Method : Blend all the ingredients until you get a smooth paste. Adjust the salt and vinegar to suit your taste. The vinegar and salt act a preservative. Store the sauce in a glass jar and allow it to rest for about a day or two, so the flavours get blended well. Refrigerate the sauce after that for about a month.'
Tags: Chef , quick recipe , cooking show , Indian food , recipes for kids , vegetarian recipes , Cooking Recipe , food diaries , indian food recipes , spicy noodles , Non Veg Recipes , food cooking , recipes in urdu , Masala Tv , Masala Tv show , Recipes for Mutton , Cooking Recipes Pakistani , cooking classes recipes , Food Recipes in Urdu , Food Recipes Pakistani , Chef Zarnak Sidhwa , Apple halwa , Chili garlic sauce , 17 January 2020
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